Vine Restaurant & Bar Service List

Main Menu

• Starters

  • House Made English Pea Ravioli

    fresh goat cheese, mint, toasted pistachios preserved kumquat brown butter

    $17.00

  • Wild Caught White Mexican Shrimp

    saffron pearl couscous, spanish chorizo, piquillo peppers, roasted garlic, charred tomato broth

    $24.00

  • Freshly Shucked Oysters on the Half Shell

    cucumber tarragon mignonette, horseradish cocktail sauce

    $22.50

  • Baked Skillet of Mac & Cheese

    five artisan cheeses, crispy chicken skin topping

    $12.00

  • Signature Crispy Meyer Lemon & Honey Duck Wings

    Jared's creation tossed in chili and chives

    $20.00

  • Artisan Cheese & Cured Meat Board

    aged cheeses and cured meats, seasonal garnishes, marinated olives, mustard, grilled rustic bread

    $29.50

  • Hand Cut Herb Fries

    sea salt, cracked pepper, and garden herbs

    $9.00

  • Warm Artisan Rosemary Focaccia Bread

    whipped honey butter

    $6.50

  • Crispy Kurobuta Pork Belly with Cast Iron Roasted Brussels Sprouts

    apricot mostarda, candied walnut crumble, fresh mint

    $19.00

  • Caesar Salad

    hearts of romaine, garlic croutons, white anchovies, crispy capers, pecorino, tijuana vinaigrette

    $11.00

  • Organic Sweet Gem Lettuce Wedge

    smokey blue cheese, applewood bacon, cherry tomato, pickled onion, sherry-buttermilk dressing

    $15.00

  • Chef's Daily Bowl of Soup

    seasonally inspired and made from scratch

• Entrees

  • Chef's Daily Meat Selection

    chef's handpicked creation for the evening; limited availability

  • Chef's Daily Market Fresh Seafood

    chef's personal selection of only the freshest seafood; limited availability

  • Crispy Jidori Chicken Schnitzel with Maitake Mushrooms

    garden herb spaetzle, romanesco, baby rainbow carrots, meyer lemon & basil emulsion

    $29.00

  • Lemon Verbena Poached Faroe Islands Salmon

    saffron pearl couscous, cauliflower, watercress, charred citrus & coriander gastrique

    $31.50

  • Wild Caught Alaskan Halibut

    sea salt roasted fingerling potatoes, fava beans, english peas, cherry tomatoes, toasted almonds, garden herb butter

    $43.00

  • 45 Day Aged Bone-In Ribeye Steak

    smoked blue cheese mashed potatoes, wild mushrooms, roasted broccoli, champagne béarnaise

    $59.00

  • American Kobe Wine Country Burger

    aged white cheddar cheese, oak leaf lettuce, roasted tomato, pickled onion, secret sauce, challah bun, cabernet-bacon jam, hand cut herb fries

    $21.00

  • Mexicali Burger, Est. 2008

    american kobe beef, queso fresco, avocado, chile de arbol crème, sweet onion slaw, roasted spicy serrano chile, hand cut herb fries

    $21.00

  • Braised Prime Beef Short Rib Stroganoff

    herb pappardelle pasta, roasted oyster mushrooms, pearl onions, whole grain mustard, crème fraiche

    $37.00

  • Roasted Heirloom Vegetables & Organic Italian Farro

    hen of the wood mushrooms, baby heirloom tomatoes, roasted garlic, reduction of aged balsamic vinegar

    $24.50

• Sweets

  • Espresso Martini

    vodka, licor 43, irish cream, kahlua, espresso

    $15.00

  • Dark Belgian Chocolate Cheesecake

    sea salt roasted pistachio, framboise drizzle

    $12.00

  • Bourbon Vanilla Bean Crème Brulee

    fresh local berries

    $12.00

  • Oatmeal Raisin Cookie Crumble

    apple strudel ice cream, house made whiskey caramel

    $12.00

  • Seasonal Sorbet Selection

    fresh berries

    $9.00

Wine List

• White Wines & Rose

  • Prosecco, La Marca, DOC, Italy

    	$11.00
    	$44.00

  • Sparkling, JCB, #21, Brut, Burgundy, France

    	$16.00
    	$64.00

  • Champagne, Veuve Clicquot, Yellow Label, France

    $135.00

  • Pinot Grigio, Benvolio, Friuli Grave, Italy

    	$9.50
    	$38.00

  • Sauvignon Blanc, Wildsong, Hawke's Bay, New Zealand

    	$14.00
    	$56.00

  • Sauvignon Blanc, Riverain, Yountville, Napa Valley

    	$19.00
    	$76.00

  • Riesling, Bex, Nahe Valley, Germany

    	$13.00
    	$52.00

  • Chardonnay, Jean Marc, Chablis, France

    	$18.00
    	$72.00

  • Chardonnay, Martin Ray, Sonoma County

    	$13.00
    	$52.00

  • Chardonnay, ZD, Napa Valley

    	$20.00
    	$80.00

  • Chardonnay, Rombauer, Carneros

    	$24.00
    	$96.00

  • Dessert Wine, Chateau Laribotte, Sauternes, France

    	$13.00
    	$74.00

  • Rose, Famille Perrin, Cotes du Rhone, Reserve, France

    	$13.00
    	$52.00

• Red Wines

  • Pinot Noir, Angeline Reserve, Mendocino County

    	$14.00
    	$56.00

  • Pinot Noir, Straight Shooter, Willamette Valley, Oregon

    	$18.00
    	$72.00

  • Pinot Noir, Hautes Cotes de Nuits, Burgundy

    $95.00

  • Pinot Noir, Goldeneye, Duckhorn, Anderson Valley

    $100.00

  • Pinot Noir, Sea smoke, Ten, Santa Rita

    $170.00

  • Pinot Noir, Sea smoke, Southing, Santa Rita

    $165.00

  • Merlot, High Heaven Vintners, Columbia Valley, Washington

    	$13.00
    	$52.00

  • Sangiovese, Bocelli Rosso, Toscana, Italy

    $60.00

  • Garnacha, Las Rocas, Calatayud, Spain

    	$11.00
    	$44.00

  • Grenache-Syrah Blend, E. Guigal, Chateauneuf du Pape

    $115.00

  • Grenache-Syrah Blend, Locations-F, France

    	$17.00
    	$68.00

  • Bordeaux Blend, Chateau Graysac, Medoc, France

    $90.00

  • Cabernet Blend, Mad Hatter, Napa Valley

    $95.00

  • Cabernet Blend, Trinchero, Forte, Napa Valley

    $110.00

  • Cabernet Blend, Overture, Opus one, Napa Valley

    $200.00

  • Cabernet Blend, The Paring, Santa Barbara County

    	$18.00
    	$72.00

  • Meritage, Orin Swift Cellars, Papillon, Napa Valley

    $135.00

  • Cabernet Sauvignon, Montes, Colchagua Valley, Chile

    	$9.50
    	$38.00

  • Cabernet Sauvignon, Westerly, Happy Canyon, Santa Barbara

    $90.00

  • Cabernet Sauvignon, Frank Family, Napa Valley

    $105.00

  • Cabernet Sauvignon, Est. 1975, Feliz Creek Vineyard, Mendocino

    	$16.00
    	$64.00

  • Cabernet Sauvignon, Riverain, Oakville

    $190.00

  • Cabernet Sauvignon, Grgich Hills Estate, Napa Valley

    	$27.00
    	$108.00

  • Cabernet Sauvignon, Martin Ray, Synthesis, Napa Valley

    	$22.00
    	$88.00

  • Cabernet Sauvignon, Honig Winery, Bartolluci Vineyard, Napa Valley

    $160.00

  • Cabernet Sauvignon, Silver Oak, Napa Valley

    $250.00

  • Malbec, Llama, Belasco de Argentina, Mendoza, Argentina

    	$15.00
    	$60.00

  • Syrah, Sixth Sense, Lodi

    	$14.00
    	$56.00

  • Zinfandel, Opolo Vineyards, Paso Robles

    	$18.00
    	$72.00

  • Port, Fonsecca, 10 Year, Tawny, Portugal

    	$13.00
    	$76.00

• Craft Cocktails

  $14.95

  • English Kiwi

    Gin, St. Germaine, sauvignon blanc, fresh lemon

  • Rumpelstiltskin

    White rum, dark rum, maraschino, lavender honey

  • Rescue Dog

    Vodka, fresh grapefruit juice, mint, lime

  • Flaming Buffalo

    Bourbon, lemon, serrano, egg white

  • Love Potion #9

    Vodka, orange liqueur, cucumber, lemon, raspberry

  • One and Done

    Tahitian vanilla infused Bourbon, Drambuie, sweet vermouth, orange liqueur

  • Polyester Caballero

    Tequila, basil, Aperol, fresh lime, lavender

  • Smoke Show

    Bourbon, ginger, mint, lemon, 12-year aged scotch

  • The Hot Shot

    Vodka, orange liqueur, lemon, serrano, cranberry

• Featured Drink

  • Seasonal Mocktail

    Cucumber, raspberry, strawberry mint, and fresh lime

    $9.00

  • Chef's Cocktail

    Chef & mixologists daily feature created with only the best ingredients

• Craft Beers

  • Shift Beer, Mexican Lager, Four Amigos, Orange County, CA 4.5%

  • Great White, Belgian White, Lost Coast Brewery, Eureka, CA, 4.8%

  • Boont, Amber Ale, Anderson Valley Brewing, Boonville, CA, 5.8%

  • Doggie Style, Pale Ale, Flying Dog Brewery, Frederick, MD, 5.5%

  • Hop Ottin, IPA, Anderson Valley, CA 7.0%

  • Gonzo, Imperial Porter, Flying Dog Brewery, Frederick, MD, 9.2%